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Round 1 – Patty Tavatanakit Takes Early Lead at the ANA Inspiration
"Wasn't getting too fast on the course. Not getting greedy. Respect the pins that are tucked and go to the water side, which I did..."
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D.T. Maida
Mar 31, 20216 min read
ANA INSPIRATION – Day Two Media Highlights
“To be honest, I'm just trying to control my emotions and mental game more so than anything."
D.T. Maida
Mar 30, 20215 min read
ANA Inspiration – Day One Media Highlights
Now that the top players in women’s golf are gathered in Rancho Mirage for the season’s first major championship ...
D.T. Maida
Mar 29, 20217 min read
PART THREE – Preview of the ANA Inspiration
“I think Brooke, she's probably at that stage in her career where she's gonna define herself by majors . . . she's a major player;"
D.T. Maida
Mar 29, 20216 min read
PART TWO – ANA Inspiration and Player Preview
"If she needs to hit it onto the 18th green in two and she's in between (clubs), you know, she's gonna step up and take the ‘shirt off’.
D.T. Maida
Mar 26, 20214 min read
Spring is in the Air – Previewing Golf’s First Major Championship (Part One)
She's brilliant at every single aspect of her game. Multiple major winner. And, yeah, you've got to look for her to be right at the top.
D.T. Maida
Mar 23, 20213 min read
LPGA Star Shares Experience with Depression
So he taught me a lot of positive things. I couldn’t hurt my ears to open (them) a little bit. I really appreciate them.
Liesbeth Pauwels
Mar 15, 20215 min read
An Open Letter to club leaders, teaching professionals and policy makers.
The way (Bryson) DeChambeau won at th . . . explains it all. He's showing what's possible if you train and think like an athlete.
World of Golf Staff
Mar 4, 20212 min read
The World of Golf Receives Recognition Awards
Then we launched our podcast show in September and were fortunate to have great guests...Karen Stupples, Beth Ann Nichols & Sophie Walker
World of Golf Staff
Feb 20, 20215 min read
Bianca Pagdanganan – A Rising Star on the LPGA
I don't know, when you're just calm and relaxed. You're having fun, like everything seems to go smoothly, like you just enjoy you have fun.
D.T. Maida
Dec 15, 20203 min read
South Korean Player Captures U.S. Women’s Open Championship
Amy Olson entered the second nine with a score of -2, needing only a birdie to tie for the lead, 2-birdies for the win.
D.T. Maida
Dec 12, 20205 min read
DAY THREE – Hinako Shibuno Holds on to Lead
[O]nly two players were under par with three others at par; as Saturday proved to be a day of attrition where making a par was a good result
D.T. Maida
Dec 10, 20205 min read
US WOMEN’S OPEN – DAY ONE IN THE BOOKS
Olson’s ball-striking was impressive, managing 15 of 18 Greens in Regulation on the larger greens of the Cypress Course.
World of Golf Staff
Dec 10, 20206 min read
MEDIA DAYS AT THE U.S. WOMEN’S OPEN
“Yeah, they're different. The marinating style, the sauce is a little bit different. But yeah, as a meat lover, I really love Korean BBQ"
World of Golf Staff
Dec 5, 20209 min read
2020 U.S. Women’s Open Preview - Part 2
Danielle’s competitive nature will mean that she wants to finish the year winning the last major and what better than the most prestigious
World of Golf Staff
Dec 4, 20205 min read
2020 U.S. Women’s Open Preview - Part 1
Sei Young Kim must be considered the favourite to win the last major in golf simply based on her recent, dominating form.
D.T. Maida
Nov 29, 20204 min read
THE CHAMPIONS CLUB – BORN IN TEXAS & RAISED AT THE MASTERS
... the partnership between the USGA and Champions Golf Club is reminiscent of the partnership between founders Burke and Demaret ...
World of Golf Staff
Oct 20, 20203 min read
An Inside Job: Master Distiller
“Being able to go into a liquor store and see a product you’ve made from start to
finish, I think that’s the most satisfying part.”
World of Golf Staff
Oct 15, 20208 min read
Chef’s Tips and Tricks: Local, Really Local.
First Nations and Metis Chefs show us how to work with local ingredients and cultural flair. Story is courtesy of Culinaire Magazine --...
Miranda Chen
Oct 15, 20204 min read
厨师的窍门和技巧——日本料理
更新时间： 9 月 19 日 我们的合作伙伴《Culinaire》杂志从阿尔伯塔省的几位顶级厨师那里见到了一些非常棒的夏日日本料理。说到日本料理，食物并不仅仅是食物，而是一种传统，一种艺术形式，一种生活方式。 而日本的餐厅拥有的米其林星数比其他十大米其林评级城市的总和还要多...
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