This Victoria sponge cake is the perfect treat for summer days with friends. Add strawberries and voila - the summer captured in a dessert!

We have a new favourite summer starter! We ran a fantastic, wine pairing dinner - starting with a cucumber salad as a welcome amuse bouche

he keeps his eye out for menus that use off-cuts, local produce, intriguing flavour combinations and unique cooking techniques

Fresh, seasonal ingredients play an important role in the dishes created by Diana Nacita, the executive chef.