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Culinaire Magazine
Jul 26, 20224 min read
Step by Step — Victorian Sponge Cake
This Victoria sponge cake is the perfect treat for summer days with friends. Add strawberries and voila - the summer captured in a dessert!
World of Golf Staff
Jul 23, 20212 min read
Off The Menu - Chef Frayne’s Grilled Summer Cucumber Salad
We have a new favourite summer starter! We ran a fantastic, wine pairing dinner - starting with a cucumber salad as a welcome amuse bouche
World of Golf Staff
Jun 19, 20212 min read
Recipes — Korean "Galbi" Style Ribs and Vietnamese Cucumber Salad
he keeps his eye out for menus that use off-cuts, local produce, intriguing flavour combinations and unique cooking techniques
World of Golf Staff
May 27, 20212 min read
Recipes — Southeast Asian Spring Rolls
Fresh, seasonal ingredients play an important role in the dishes created by Diana Nacita, the executive chef.
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